 | Distinguished Member with 15,725 posts. | | Join Date: May 2003 Location: Currently in NO. California Experience: Beginner |
03-Jun-2009, 08:25 PM
#31 | Tortellini salad, Feta wasas and greek olives...iced sleepytime tea....watermellon | | Distinguished Member with 66,563 posts. | | Join Date: Aug 2004 Location: California Experience: Intermediate |
03-Jun-2009, 08:46 PM
#32 | [quote=CADude12;6731541] Quote:
Originally Posted by poochee Nathan's hotdogs, beans, salad, and fruit.[/QUOTE]
mmm. yea, sometimes they are great side dishes. Hot dogs, even Nathan's or Hebrew National, just not my thing. But enjoy!!!!   | I freeze them. I don't serve them often. Not too healthy but tasty.  Hebrew National are also good. | | Distinguished Member with 3,332 posts. | | Join Date: Jan 2001 Location: Roseburg, OR USA Experience: Intermediate |
03-Jun-2009, 09:08 PM
#33 | [quote=poochee;6731592] Quote:
Originally Posted by CADude12
I freeze them. I don't serve them often. Not too healthy but tasty.  Hebrew National are also good. | You eat frozen hot dogs? Yuk!! | | Administrator with 63,607 posts. | | Join Date: Aug 2003 Location: Quebec, Canada |
03-Jun-2009, 10:17 PM
#34 | Tonight was sausages, rice and corn on the cob.
Last night though was roast loin of pork with a coating of secret spices and garlic with carrots, turnips and rice. Yummy......
Yes, I'm a rice freak. | | Community Moderator with 25,697 posts. | | Join Date: Jul 2003 Location: Eugene, Oregon Experience: Still kickin' |
03-Jun-2009, 10:37 PM
#35 | Are those spices really secret? | | Distinguished Member with 66,563 posts. | | Join Date: Aug 2004 Location: California Experience: Intermediate |
03-Jun-2009, 10:44 PM
#36 | [quote=Davec;6731616] Quote:
Originally Posted by poochee
You eat frozen hot dogs? Yuk!! |  s I should have said I keep them in the freezer until I want to use them. A package lasts a long time at this house. | | Administrator with 63,607 posts. | | Join Date: Aug 2003 Location: Quebec, Canada |
04-Jun-2009, 07:41 AM
#37 | Quote:
Originally Posted by ekim68 Are those spices really secret?  | They are unless I tell you what they are.  | | Community Moderator with 50,211 posts. | | Join Date: Jan 2003 Location: Central USA Experience: Need no stinking badges |
04-Jun-2009, 10:16 AM
#38 | Quote:
Originally Posted by Cookiegal Tonight was sausages, rice and corn on the cob.
Last night though was roast loin of pork with a coating of secret spices and garlic with carrots, turnips and rice. Yummy......
Yes, I'm a rice freak.  |
I'm a rice freak too.
I like Rice-A-Roni's pilaf the best, but I'll take just plain white rice anytime.
I often have to tell my wife not to add any spices to it. Just leave it plain. I sometimes add a little soy sauce.
Your pork loin sounds great. My fife does that really well too. | | Community Moderator with 50,211 posts. | | Join Date: Jan 2003 Location: Central USA Experience: Need no stinking badges |
04-Jun-2009, 10:24 AM
#39 | Quote:
Originally Posted by poochee Nathan's hotdogs, beans, salad, and fruit. | No kraut??? | | Distinguished Member with 66,563 posts. | | Join Date: Aug 2004 Location: California Experience: Intermediate |
04-Jun-2009, 12:26 PM
#40 | Quote:
Originally Posted by LANMaster No kraut???  | Haven't had kraut in a long time! I like it with boiled potatoes. I add some apple juice to it to sweeten it up a bit. Putting kraut on my shopping list. | | Community Moderator with 50,211 posts. | | Join Date: Jan 2003 Location: Central USA Experience: Need no stinking badges |
04-Jun-2009, 12:33 PM
#41 | Nathan's dogs are great.
I like 'em with mustard & kraut. yum. | | Distinguished Member with 66,563 posts. | | Join Date: Aug 2004 Location: California Experience: Intermediate |
04-Jun-2009, 12:35 PM
#42 | Quote:
Originally Posted by LANMaster Nathan's dogs are great.
I like 'em with mustard & kraut. yum.  | They sure beat Ball Park hotdogs. | | Community Moderator with 50,211 posts. | | Join Date: Jan 2003 Location: Central USA Experience: Need no stinking badges |
04-Jun-2009, 12:42 PM
#43 | I like Oscar Mayers all beef dogs too. | | Community Moderator with 50,211 posts. | | Join Date: Jan 2003 Location: Central USA Experience: Need no stinking badges |
04-Jun-2009, 02:14 PM
#44 | I bought a giant beef briskit last night.
Anyone know how to cook one of these behemuths? | | Distinguished Member with 28,039 posts. | | Join Date: Dec 2006 Location: uk Experience: Chocoholic |
04-Jun-2009, 02:16 PM
#45 | Quote:
Originally Posted by LANMaster I bought a giant beef briskit last night.
Anyone know how to cook one of these behemuths? | Treat it like a woman
slow 
Cook it slow | |
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